Chicken with sour cream

Chicken is cleaned, cut, wash and boil 15 minutes, then fry until golden color gain.

Beat egg with sour cream and mix well.

In a saucepan to heat up 2 tablespoons oil over which put a tablespoon of wheat flour and mix well until it incorporates. Over this, pour the cream and let simmer 20 minutes.

At the end, add the roast chicken.

With salt and pepper, then add some chopped dill yarn.